Hot Sauce Learning Center
Hot Sauce
Texture, degree of spiciness and color of hot sauce varies from region
to region, but the term generally refers to any spicy sauce made from
chili peppers.
Hot Pepper Sauce
Hot pepper sauce has been around for centuries in both the Americas
and some Asian regions creating luscious ethnic and Cajun-style recipes.
Gourmet Hot Sauce
Originating from Cajun cooking and ethnic recipes, gourmet hot sauces
are now the trend in both the culinary scene and home cooking.
Habanero Hot Sauce
Made from the hottest pepper tested, Habanera hot sauce is a favorite
among chili sauce enthusiasts and collectors as well as any Mexican
or Cajun-style kitchen chefs.
Hot Chili Sauce
Hot chili sauce is commonly rated by the Scoville Heat Units (SHU) system,
invented by Wilber Scoville in 1912 and is based on the amount of capsaicin
component within the pepper.
Hot Sauce Gifts
Hot sauce gifts not only include a nice spice fit for any Cajun, Mexican
and even American meal, but also is produced in specialty flavors by
favorite celebrities, movies, TV shows, and both car and motorcycle
manufacturers.
Insanity Hot Sauce
Insanity hot sauce is the chili pepper sauce on the market to break
any threshold and is the only “one drop at a time” specialty
sauce.
Louisiana Hot Sauce
Louisiana hot sauce became available as a condiment before becoming
world famous for its unique Cajun-style cooking flavor and versatility.
Red Hot Sauce
Red hot sauce has made its way from Louisiana cuisine to New York Buffalo
wings to popular restaurants world-wide and even into new trends like
desserts and spicy cocktails.
Sriracha Hot Sauce
Named after Si Racha (a seaside city in Thailand) Sriracha hot sauce
is made from sun-ripened chili peppers.